Kitchen shoes and the specific type of clog worn in gastronomy operations need to offer a high level of comfort and hygiene. Long periods on your feet or walking around: the upper material, sole and footbed should be precisely designed to meet these requirements. The
Belluno Clogs are an ideal example of perfect kitchen shoes. The outer material made of real, protective leather is durable and easy to care for, which is essential when working in restaurants, canteens, bars, pubs and commercial kitchens. Thanks to the hinged heel strap, the size can also be set individually. The sole is self-cleaning and anti-slip in compliance with SRC. The work clogs are fuel resistant, anti-static and resistant to animal grease and alkalis which makes them interesting for various gastronomy areas. Here, too, black and white are the bestselling colours.
If the professional association stipulates safety shoes for the kitchen area, the
ABEBA Rhodos safety shoes in white and black are a good choice. Equipped with a steel toe cap and suitable for kitchens in compliance with BGR 111, Engelbert Strauss has real all-rounder work shoes in its program. Men’s and women’s safety boots are available in sizes 36 to 46.